Issues > March/April 2006 (#113) > Organic Beer

Share


Email This PageEmail This Page

Print This PagePrint This Page

about PAUL MCRANDLE

Paul McRandle is National Geograhic Green Guide's Deputy Editor.

More By PAUL MCRANDLE

page 4 of 5 | PREV 1 | 2 | 3 | 4 | 5  NEXT 

Photo: Organic Beer

Midwest

Kraftbrau Brewery
www.kraftbraubrewery.com
Produces a Dusseldorf-style Alt Beer for Winter and an English Pale Ale for Summer made with certified organic barley and hops. Winter batch will be available in bottles, and summer beer on tap or in half-gallon jugs for take-out. Visit the brewery in Kalamazoo, Michigan for beer, snacks and musical entertainment.

Lakefront Brewery
www.lakefrontbrewery.com
414/372-8800
Produce Lakefront Organic E.S.B. Ale (Extra Special Bitter) which can be found in Wisconsin, New York, Illinois, and Ohio.

Imports

There are also a number of European organic beers available in the US. You can find them either through natural food stores such as Whole Foods, through their distributors, or online at Belmont Station and Organic Vintages (see Resources below).

  • Golden Promise, www.caledonian-brewery.co.uk, available through US importer Thames America (www.thamesamerica.com, 707/829-5599).
  • Samuel Smith's Organic Best Ale and Lager;
  • St. Peter's Organic Ale, distributed in the US by Eurobubblies Inc. (310/319-1102).
  • Benifontaine's Jade, a French biere de garde;
  • Dupont's Foret, from Belgium;
  • Germany's Pinkus offers organic Munster Alt, Ur Pils, and Hefe-Weizen beers all available though Merchant du Vin (www.merchantduvin.com, 206/394-5959 West Coast or 413/443- 4514 East Coast).

PREV 1 | 2 | 3 | 4 | 5  NEXT 

Filed under: Food and beverages, Food and beverage products, Organic agriculture

For Cooks | posted March 17, 2006