Issues > December 2007 (#123) > Amy's Green Kitchen Videos

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about AMY TOPEL

Amy Topel is an instructor in the Department of Nutrition, Food Studies and Public Health at New York University and food columnist for thegreenguide.com

More By AMY TOPEL

Photo: Amy's Green Kitchen Videos

Whether you want to amaze your guests with squash soufflés, caramelized onion, prune and feta triangles or turkey salad, these videos and recipes will make the cooking easy.

Celery Root, Green Apple and Turkey Salad
Fresh apples and celery root mix with leftover turkey for a delicious and filling salad.
See full recipe


Winter Squash Soufflé
A tasty desert alternative to pumpkin pie.
See full recipe


Hand-Harvested Wild Rice with Pecans and Scallions
A quick-and-easy wild rice pilaf.
See full recipe


Baked Sweet Potatoes
A sweet potato casserole with almond topping makes a perfect winter side dish.
See full recipe


Caramelized Onion, Prune and Feta Triangles
A delicious hors d'oeuvre for your green events.
See full recipe

Amy's Green Kitchen | posted February 8, 2008